With menu items such as our fish, potatoes, and signature sauces sourced and prepared right here in the Pacific Northwest, we are keeping true to our local roots. No extra links in the supply chain here. Just products that are more sustainable, have fewer environmental impacts, and simply taste better.

When our independently owned and operated Flagship and Fleet locations are able to serve the products of local farms and fishing vessels, it directly benefits our local economies and supports our neighborhood communities.